Do your friends, loved ones or colleagues love creating delicious meals from scratch? Then stop right there! We think you've found the perfect gift: our Let's Make A Meal hamper! To guide your special recipient in the kitchen, it comes with Julia Nishimura's Ostro cookbook, which features rustic, simple Mediterranean-inspired recipes with a focus on freshness and plenty of ingredients as well, including ready-to-eat Pangkarra Australian chickpeas and four versatile favourites from Yarra Valley Gourmet Foods: a refreshing honey & mustard salad splash, tomato pasta sauce, Parmesan & rosemary-infused olive oil and wood-aged balsamic vinegar. There's also a sweet snack of classic milk and decadent dark chocolate-covered macadamias from Duck Creek, and a bottle of Zonzo Estate's 2016 cabernet sauvignon, which boasts notes of black currant and anise, and background notes of spice and tobacco leaf.

$179.00

Or 4 installments of $44.75 by Afterpay

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